The spicy tomato-based sauce is made with tomatoes, garlic, onions, red chili peppers, basil, and oregano. It has a tangy and robust taste, with a kick of heat from the chilli peppers.
Sushi Kirimon's record-breaking serving is prepared using traditional Japanese techniques and methods
Occupying the first spot is Turkey's Iskender kebap, which is named after a butcher called Iskender Efendi, who first prepared this delicious dish
English Heritage is not alone in its efforts to beguile visitors with historical treats. In Edinburgh, the National Trust for Scotland's Gladstone's Land features an ice cream parlour linked to the dairy which stood there in 1904. The property sells elderflower and lemon curd ice cream based on a recipe from 1770, and visitors can go on several food-themed tours.
While Alaya F can be seen dedicating time for gym, yoga, and some dance, her recent Instagram Stories update also gave us a sneak peek into her pre-workout meal
"The high fibre content of makhana chaat helps improve digestion and avoids constipation. Black salt and other spices like cumin can help with bloating and acidity issues," the nutritionist said
Debina Bonnerjee shared two easy to prepare recipes for toddlers
I was extremely proud to have showcased a few Indian dishes on the show, including a Maharashtrian-style curry, said Adi Nevgi, who is a doctor by profession.
Combining a Chinese-American dish with Indian flavours, chef Eitan Bernath came up with General Tso's Chicken Tikka Masala. Check out the recipe below.
"It's my first love. It's my weakness," she wrote
"My goodness it’s delicious…..and I want one now!" the chef wrote.
India's very own Chicken 65 made the country proud by ranking 10th on the list.
Since Samiksha works out throughout the year, she is already holding on to a good amount of muscle. The goal is to drop some fat percentage, chef Akshay Arora from Neat Meals told indianexpress.com
Rice paper dumplings have a light and refreshing taste. The flavours of the filling and the delicate rice paper wrapper complement each other to create a harmonious balance.
According to Chef Sohail Karimi, Executive Chef, Radisson Blu Resort and Convention Centre, Karjat, to make the pizza from scratch, one needs a pizza base, the right sauce, grated mozzarella cheese, pizza toppings, garnish and other seasonings.
If you're intimidated by new recipes, you're not alone!" she said
"When the concept of automated kitchens was already gaining traction in nations like Singapore and Japan, we did not want our own country to be left behind in these technological advancements," Jiishu Bansal, founder, Mie.Roboluscious Robo Restaurant told indianexpress.com.
Getting the grease off of utensils is like raging a war against them with your dish scrub as your chosen weapon
In monsoon, my children love pani puri. Everybody loves pani puri. Especially when my daughter comes, said Kajol
The official contest rules state that the lifestyle supply of subs will come in the form of a one-time payment of $50,000 in Subway gift cards
According to statistics collected by business payment provider, Dojo, The Bank Tavern in central Bristol has defeated tough competition from around the world to be crowned as the restaurant with the longest waiting list.
"This gluten free, dairy free, sugar free cupcake offers all the indulgence you desire, but with a healthier twist," the fitness expert wrote in the caption of her post.
According to Karishma Shah, Integrated Nutritionist and Health Coach, "We crave fried foods during the monsoon as they provide fullness and satiety. There is more vata (a type of dosha in Ayurveda) during monsoon that makes us want to have fried foods."
R Madhavan expressed, "And once you have eaten it, you can feel the stinging around your lips. But the taste of it is so lovely"
Taste Guide has curated a list of 100 most iconic gelaterias and ice cream parlours that have left an indelible mark on the global dessert scene